Dr. Lucy was reaching for perfection with these treats. And, she did it! You’d never guess that they’re gluten free and vegan. They taste fantastic, and the look and texture are “normal!” What’s more, Lucy’s flour blend is a perfect match nutritionally when compared with enriched whole wheat flour. Vitamins, minerals, fiber, and protein. All ingredients are non-GMO. But, most important—these treats are yummy!
You’ll find Lucy’s at Whole Foods Market and many other natural and grocery retailers, and amazon.com.
Safety is a top priority at Lucy’s, where ingredients are tested and gluten, milk, eggs, peanuts, and tree nuts are never allowed. It’s a dedicated bakery. Dedicated to making delicious treats for you!